Gluten Free Southwest Bean Bake

$15.00

1 in stock

Description

Gluten Free South West Bean Bake

Ingredients: 
Dried Pinto Beans, tomato powder, brown sugar, beef powder, celery, red and green bell peppers, onions, carrots, chili powder, cumin, garlic, salt and pepper.

Description: 
Gluten Free Southwest Bean Bake is a low fat, high protein meal that cooks easily in a crock pot and can easily feed 5-7. t will taste just like ‘grandma’s beans” without the soaking, washing, or seasoning. These beans finish with the best texture you’ll ever eat! Season to taste.

Directions: 
Add 8 cups boiling water to crock pot, turn on low. Add dry mix and stir. Cook 8 hours on low/medium until beans are tender.

Suggestions:

~ Add your favorite meat (i.e. hamhock, bacon, ground beef or venison)

~ Add finely chopped onion, garlic, or shallot

*Made in a factory that contains dairy
*Manufactured in a dedicated gluten free facility

Serving size dry 1/2 cup
Prepared approximately 12 cups
Shelf life 20 years
Shelf life is best when stored between 55 – 68 degrees 

Additional information

Weight 1 lbs
Dimensions 5 × 5 × 1 in

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