Freeze Dried Carrots


Air Dried Carrots  

Nutritional Facts

Package Contents 2 cup dry

Yields 4 cups hydrated

Serving Size 1/2 C Hydrated

Calories              25             

Total Fat             0mg

Cholesterol        0mg         

Sodium               22 mg

Carbohydrate    4 g            

Dietary Fiber     1.5 g

Total Sugar        0g            

Protein                >1g

Ingredients: air-dried carrots

Allergens: Processed in an area that contains grains, soy, dairy, peanuts & tree nuts.

Directions: Bring 4/5C water to ½ dehydrated carrots to boil for (10-15) minutes.  Eat when tender. Add to soup, casserole, or use as side dish.

Store in a dry place away from direct sunlight 

MFG by Uncle Lar’s Outpost, Trenton, GA                 Expires 1/2040

3 in stock


Easy to use, store, and take along — healthy and all natural.

  • Cross cuts of air dried carrots.
  • Excellent source of vitamin A and C.

Common uses: Camping food, backpacking food, and quick-and-easy cooking at home. Like many of our other air dried vegetables, these carrots are often used as a side dish, and in soups, stews, casseroles, and Spanish recipes.

Packaging: Bagged selections are in resealable bags.

Allergen Information: Processed in a facility that also handles cereal grains, peanuts, tree nuts, and soybeans.

Additional information

Weight .5 lbs
Dimensions 5 × 5 × 1 in


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